The environment is very exotic. Maybe after the meal, there are only two tables of guests in the store. The tableware and tablecloth are very Cambodian. Super awesome. amok is a seasoning, I understand the curry practice. Ordered fish and chicken, and it was delicious to eat with the meal. The main Southeast Asian seasoning flavor is unique!

Amok Restaurant

American brand chains have restaurants in many cities, and the price is very cheap here. I ordered a steak drink, but more than 100 yuan, beef is also divided into local beef and imported beef, imported beef is more expensive.

I highly recommend this restaurant in Heshenghui, it&#39;s really delicious!!! The two-person set meal is full of classic dishes, enough for my partner and I to have two or three meals! No disappointments. For the single-serve dishes, I especially recommend the braised beef canned, which is stewed until soft and tasty, with a strong tomato flavor.

No.2 of Local Restaurants in Siem Reap

The taste of Khmer cuisine is more in line with the Chinese taste, especially the fried fish here, which is crispy on the outside and tender on the inside. The spring rolls are very local, with various vegetables wrapped inside, and you will feel very refreshing when you bite them. Curry beef is the first choice for people who love curry. The curry is extremely rich and the beef tastes moderate.
Finally, order a big coconut, fill it with ice cubes, and take a sip, it is simply heaven on earth [sad]

No.1 of Local Restaurants in Siem Reap

It is a local barbecue restaurant with some special barbecue foods. The grilled pork chops are especially recommended. Each one is very tasty, cheap, and the meat is very tender, sprinkled with local spices.

The main dishes are Khmer cuisine and barbecue. Cambodian Volcano Barbecue combines barbecue and hot pot. It is one of the must-try delicacies when visiting Siem Reap. Well, it is really interesting. There are also some pictures of small animals in the food to distinguish the meat quality.

If you are not afraid of the heat, you can sit outside, because the outdoor decoration is very fresh, with fake lawns and lush greenery. Ordering some iced coffee or chocolate cake is a very good choice.

The environment is very exotic. Maybe it was past mealtime, there were only two tables of customers in the store. The tableware and tablecloths have a Cambodian feel. Super good.
Amok is a kind of condiment, which I understand as curry. I ordered fish and chicken, and it was delicious with rice.
The main thing is that the condiments in Southeast Asia have a unique flavor!

环境很有异域风情。可能过了饭点去，店铺只有两桌客人。餐具和桌布都很有柬埔寨的感觉。超级赞。amok是一种调料，我理解的就是咖喱做法。点了鱼肉和鸡肉的，伴着饭吃很美味。主要东南亚的调料风味独特啊！

完完全全的柬埔寨风情，一进门就看到鲜艳的桌布，感觉墙上的花纹和桌布一样，人不多，位置很空，可以点一个拼盘，啥都有一点，外加一个白饭，沙拉很不错，虾肉挺多的，椰青喝着不酸，春乱皮很薄，是最满意的一道菜烤香蕉非常特别，但是吃起来有点怪怪的，吃得比较满意，但是价格不便宜。

It has a completely Cambodian style. As soon as you enter the door, you can see the bright tablecloth. It feels like the pattern on the wall is the same as the tablecloth. There are not many people and the seats are very empty. You can order a platter with a little bit of everything, plus a bowl of white rice. The salad is very good, with a lot of shrimp meat. The coconut water doesn&#39;t taste sour, and the spring roll skin is very thin. It is the most satisfying dish. The grilled banana is very special, but it tastes a bit weird. I am quite satisfied with the meal, but the price is not cheap.

是在暹粒吃的最贵的一家，还收取10[%]的服务费；经典的柬埔寨美食，菜式品种蛮多的，摆盘挺漂亮、适合拍照；柬式酸汤值得推荐，酸酸的有一点辣，很开胃；综合沙冰有五个品种，可以品尝一下。

This is the most expensive restaurant in Siem Reap, and they charge a 10% service charge. It serves classic Cambodian cuisine with a wide variety of dishes. The dishes are beautifully presented and suitable for taking photos. The Cambodian sour soup is recommended, which is sour and a little spicy, very appetizing. There are five varieties of mixed smoothies that you can try.

据说amok是一种植物，用它叶子包起来做菜，有鱼有鸡肉有牛肉还有米饭，有点像粽叶，两个人觉得美味极了！中间的冬阴功汤也恰到好处～就是略贵，还要收10[%]费用，一顿三十多刀

It is said that amok is a plant, wrapped in its leaves to cook, there are fish, chicken, beef and rice, a bit like scorpion leaves, two people feel delicious! The winter Yingong soup in the middle is also just right ～ is slightly more expensive, but also charge 10 [%] fee, more than 30 knives a meal

藏身于老市场对面的餐馆，名字以AMOK命名，一看便知是传统柬埔寨餐，布满腰果花纹的桌布和暗红色主调的装潢非常显眼，餐厅的面积很大，几乎占了整个巷子的一半长，内部分为上下两层，菜单都附有中文。建议点套餐，价格实惠而且种类很全面，除了饮品要另点除外，从前菜到甜品都包含在套餐内，二人套餐里的青芒果沙拉、AMOK鱼、春卷、冬阴汤味道都让人食指大动。但是套餐太大，唯一不足的莫过于餐桌太小了哈。新浪微博：盛开之夏沫suri公众号：两地情书

The restaurant hidden opposite the old market, named after AMOK, at first glance, it is a traditional Cambodian meal, covered with cashew pattern tablecloth and dark red main tone decoration is very conspicuous, the restaurant is large in size, almost half the length of the whole alley, the interior is divided into two floors. The menu is accompanied by Chinese. It is recommended to order a set meal, affordable and comprehensive, except for drinks, except for drinks, from the past to the desserts are included in the set meal, the two-person set menu in the green mango salad, AMOK fish, spring rolls, and tonyin soup tastes all make people move their index fingers. But the package is too big, the only downside is that the table is too small. Sina Weibo: Summer in bloom Mosuri Public Account: Love Letters in Two Lands

味道很好的高棉菜，但是价格挺贵的，人均要12美金，还是省着点的。服务员很热情细心，用餐中途餐巾掉地上都会过来给你捡起来铺好的。但是有个重点，这家餐厅要加收10[%]服务费，这在当地是超高的。

The taste is very good, but the price is quite expensive, the per capita is 12 dollars, or save a little. The waiter is very warm and attentive, and the napkin will come over and pick it up for you in the middle of the meal. But there is a point, the restaurant charges an additional 10 [%] service fee, which is super high locally.

这家是攻略里推荐的餐厅之一，amok是柬埔寨菜特色。这家楼下没有空调，电扇吹着还是有点闷热的，楼上貌似没有人上去。竟然还有团购，不过我们没有团，直接点了份双人套餐，又点了些想吃的。餐厅服务员会英文，有送啤酒，还意外的送了我们玉米汁，不知为啥要送，反正我们收下了，很好喝，很浓的玉米汁。这里的拼盘很有意思，上面插了面小旗帜告诉是什么肉，其实肉都是剁碎的肉糜，柬埔寨的牛肉偏老，其他还可以。最后点的沙冰拼盘有5种口味，有甜有酸，蛮爽口的。这家要收10[%]服务费，这是唯一一家我们在柬埔寨吃的要收服务费的餐厅。

This is one of the restaurants recommended in the Raiders, aok is Cambodian cuisine. There is no air conditioning downstairs, the fan is still a bit stuffy, and no one seems to go upstairs. There is even a group purchase, but we don&#39;t have a group, we directly ordered a double package and ordered something we wanted to eat. The restaurant waiter will speak English, have a beer, and unexpectedly sent us corn juice, I don&#39;t know why to send, anyway, we received it, very good, very strong corn juice. The platter here is very interesting. There is a small flag inserted on it to tell what meat is. In fact, the meat is all crushed meat. Cambodia&#39;s beef is old and others are OK. The last order of the sand ice platter has 5 flavors, sweet and sour, quite refreshing. This restaurant charges a 10 [%] service fee, which is the only restaurant we eat in Cambodia that charges a service fee.

非常喜欢这家位于老市场的amok店，都是些老外来用餐。我们点了个大拼盘、芒果shake和蜂蜜香蕉，味道很不错，强烈推荐这家店。店家环境也是没的说，以高棉紫色为基调，很有风情。想品尝地道的高棉菜选这里就对了！

I really like this amok store in the old market, all of which are old foreign meals. We ordered a large platter, mango shake and honey bananas. The taste is very good. I highly recommend this store. The store environment is also not said, with Khmer purple as the tone, very style. If you want to taste authentic Khmer cuisine, choose here!

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American brand chain stores have restaurants in many cities, and the prices here are also very cheap. Ordering a steak and a drink is only over 100 yuan. Beef is divided into local beef and imported beef, and imported beef is more expensive.

The taste of Khmer cuisine is still in line with the taste of the Chinese people, especially the fried fish here, the outer and the inner tender. The taste of spring rolls is very local, with a variety of vegetables in it, and you will feel very refreshing when you bite it. Curry beef is the first choice for people who love curry. The curry is extremely rich and the beef tastes very moderate. Finally, call a big coconut, pour ice cubes inside, and drink a sip is a paradise on earth [Yun Sai]

Local special barbecue shops, basically some barbecue food, similar to roast pork chops, this is especially recommended, one root is very tasty, cheap, meat is also very tender, sprinkled with local special spices.

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